Pineapple Buds is a micro cultivator located on Osoyoos Indian Band land near Oliver, BC, with a focus on what the owner Kyra Horvath says is cannabis that tastes like pineapple.
Housed inside a 10,000sq ft facility in Acheson, UpRyze has spent the last several months growing out crops, dialing in their flowering rooms, and building partnerships to get their products to market.
Licensed in December 2020, Black Kettle has already sold out of their first batch of flower, Rainbow Driver, in Alberta. And, they expect to have their cannabis on shelves in British Columbia and Ontario later this summer through BC processor Joint Ventures Craft Cannabis.
Led by owner Albert Eppinga, the first of three micro cultivation facilities in Sooke under the BC Cannabis Inc. brand was licensed on April 9. They expect the next two licences later this year.
Magi Cannabis is a small, family-run micro-cultivator on Salt Spring Island, in British Columbia. Josh Beckett and his partner Nadine are long-time islanders, with deep roots in the community.